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Køb 6 stk.

SPAR 29% t.o.m. 31/12

Galleri

  • Køb 6 stk.

    SPAR 29% t.o.m. 31/12

    Galleri

    2018 Pédesclaux 5.Cru Classé, Pauillac

    En meget smidig vin, som forener tæt, seriøs frugt med en frisk og næsten livlig stil. Bagt blomme, cassis, blåbær, mint, tone af frisk jord og krydderurter. Der er fast struktur og runde, fint integrerede tanniner til mulig lagring, men den har et stort, umiddelbart charme-gen og flot, vedholdende længde.

    Læs beskrivelsen

    Årgang

    2018

    Alc.

    14%

    Område

    Bordeaux

    Land

    Frankrig

    WineCellarInsider 93 / 100
    Robert Parker 92 / 100
    JamesSuckling 94 / 100
    WineSpectator 91 / 100
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    600,00 kr. Pr. Stk.
    600,00 kr. Pr. Stk.

    Produktinformation

    Name
    Value
    VintypeRødvin
    DyrkningsmetodeTraditionel
    LandFrankrig
    DistriktBordeaux
    DruesorterCabernet Franc (5%)
    Cabernet Sauvignon (64%)
    Merlot (37%)
    Petit-Verdot (4%)
    Alkohol %14%
    FyldighedFyldig
    TørhedsgradTør
    LukkemetodeKorkprop
    Årgang2018
    FlaskestørrelseHelflaske, 0,75 liter
    Varenummer271418
    93 / 100

    WineCellarInsider

    92 / 100

    Robert Parker

    Pédesclaux was purchased in late 2009 by real estate mogul, Jacky Lorenzetti. In addition to the purchase of Pédesclaux and its 26 hectares of vineyards, Lorenzetti was also able to acquire an additional 12 hectares of vineyards planted at 10,000 vines per hectare that sit atop the Milon plateau (their rows are interspersed with those of Mouton and Lafite). The total vineyard acreage in 2018 was 49.7 hectares with an average vine age of 35 years. The soils are typically gravelly atop a clay subsoil. It will spend an estimated 16 months on the lees in barrels, 60% new and 40% second year. The blend is 64% Cabernet Sauvignon, 27% Merlot, 5% Cabernet Franc and 4% Petit Verdot, and it has 13.96% alcohol. Deep garnet-purple colored, the 2018 Pedesclaux comes charging out of the gate with rambunctious baked plums, warm cassis and Morello cherries scents plus hints of spice cake, menthol and fragrant earth. Medium to full-bodied, the palate delivers mouth-coating black fruits and spicy accents, with a soft, fine-grained frame, finishing long.

    94 / 100

    JamesSuckling

    91 / 100

    WineSpectator

    Ripe and juicy in feel, with expressive cassis and plum paste notes lined liberally with red and black licorice and backed by a floral note through the finish. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2030.